Eat
 Our
freshly made Cordon Bleu Cuisine uses only local products. In the relaxed
atmosphere of the dining room you will enjoy the tempting range of Sharon's
varied menu, created with fresh local produce, prepared on our brand new
"millennium" model Aga. Our friendly ambience puts you immediately
at ease; combining this with everything else we have to offer makes Stonegarth
the ideal place to stay.
Enjoy one of a fine range of wines from Attilio's below-stairs cellar.
Drinks are served, or help yourself style, in the lounge, sitting by the
fire in the colder months or on the Italian style patio in the summer
listening to the birds.
 Evenings
are a time for relaxation, a drink and a chat with fellow guests and your
hosts. Time to write a postcard or two, or perhaps a stroll around the
village.
Nothing is too much trouble, any dietary requests, special occasions
etc, just say the word and we will be happy to oblige.
Stonegarth Breakfast Menu
Help yourself from the buffet table
Fruit Juice, fresh fruit, choice of cereals, exotic muesli, prunes in syrup, natural yoghurt, dried apricots, sultanas, dried figs .
*Order preferably the night before
Traditional oatmeal Porridge with either brown sugar or honey
“Stonegarth”full English breakfast
All or a selection from :- Local Bacon, Cumberland sausage, Tomatoes, Mushrooms, baked beans and potato scone & eggs fried scrambled or poached as requested
*Alternative Breakfasts preferably ordered the night before
Buttered Kipper with brown bread & butter
Scrambled egg on toast with smoked salmon
Cold Ham tomatoes and grapes
Fresh Fruit Salad no added sugar
Apple & blue cheese on toast with redcurrant jelly
Two egg omelettes with either cheese or mushrooms
* * * *
Wholemeal and/or white toast with preserves, honey.
A choice of beverages
Tea, Breakfast /Earl Grey / Fruit / Green
Coffee, Regular, Cafeteria, Decaffeinated.
Please let us now if you require Goats or Soya Milk, sunflower spread as alternatives. Or have any special requirements we will help if we can.
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